Monday, June 18, 2012

APDTA We have enough from the garden to begin canning

                                                            Dill pickle slices
                                                               Garlic and dill
                                                             Stewed tomatoes
                                                                    Squash

                                                              Sweet pickle slices
                                                            Tomato Sauce and Salsa
                                                                APDTA lol...lol
                                                                     
                                                                   Cooling off
                               
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